Volume & Issue: Volume 39, Issue 3, July 1991 
SANITARY CONDITION OF FRESH FISH FILLETS

Pages 801-809

E. ELDALY; F. KHALAFALLA; A. DARWISH


ENTEROBACTERIACEAE IN LOCALLY PRODUCED FISHES

Pages 811-822

A.M. DARWISH; Z. SAAD; S. SAFWAT; M. SHERIF


ESCHERICHIA COLI IN MEAT PRODUCTS

Pages 841-851

A.M. DARWISH; Z.M. NIAZI; Ε.Μ. ΖΑΚΙ


PREVALENCE OF CAMEL BRUCELLOSIS USING DIFFERENT SEROLOGICAL TESTS

Pages 875-884

D.G. ABO EL-HASSAN; H.M. HAMMAM; R.R. YOUSSEF; S.A. BARSOUM; M.M. AWAD; S.M. SAMEH