Experiments were carried out to evaluate the anti- bacterial effect of formaldehyde solution 40%, two commercial formic-propionic acid mixture, antibiotic preparation and physical treatment against salmonella microorganism in artificially contaminated feed. Formaldehyde solution 40% gave the best results of reduction (100% reduction) after one hour of treatment (10L/ton) and 3 hours of treatment for a concentration of (5L/ton). After 48 hours of treat- ment, the results obtained were relatively close to each other (98.1% for antibiotic preparation, 98.7&99.3% for organic acid preparations and 99.4% for physical treatment). However, the four treatments gave a complete decontamination of feed after 72 hours.
MOUSTAFA, G., ZAKI, M., & BADAWY, E. (2002). HYGIENIC CONTROL OF SALMONELLA IN ARTIFICIALLY CONTAMINATED FEED. Veterinary Medical Journal (Giza), 50(2), 239-246. doi: 10.21608/vmjg.2002.369249
MLA
GEHAN MOUSTAFA; MANAL ZAKI; E BADAWY. "HYGIENIC CONTROL OF SALMONELLA IN ARTIFICIALLY CONTAMINATED FEED", Veterinary Medical Journal (Giza), 50, 2, 2002, 239-246. doi: 10.21608/vmjg.2002.369249
HARVARD
MOUSTAFA, G., ZAKI, M., BADAWY, E. (2002). 'HYGIENIC CONTROL OF SALMONELLA IN ARTIFICIALLY CONTAMINATED FEED', Veterinary Medical Journal (Giza), 50(2), pp. 239-246. doi: 10.21608/vmjg.2002.369249
VANCOUVER
MOUSTAFA, G., ZAKI, M., BADAWY, E. HYGIENIC CONTROL OF SALMONELLA IN ARTIFICIALLY CONTAMINATED FEED. Veterinary Medical Journal (Giza), 2002; 50(2): 239-246. doi: 10.21608/vmjg.2002.369249
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